Looking Differently at Cattle Grazing, Soil Health, and Climate Change
PUBLISHED 27 February 2025
Source: Quetico | Jeff Ikler
Jeff Ikler speaks with Peter Byck
Why this episode matters Peter Byck discusses the potential of regenerative agriculture, specifically multi-paddock grazing, to combat climate change. He explores how improving soil health benefits farmers, consumers, and the planet. Peter shares insights from his research and documentaries, highlighting the role of cattle in soil regeneration and debunking common myths about sustainable farming. The conversation underscores the urgent need for systemic change in food production and how collective action can drive meaningful environmental improvements.
Three Takeaways
Regenerative cattle grazing—adaptive multi-paddock grazing—enhances soil health, leading to carbon sequestration and improved biodiversity.
The common misconception that cattle grazing always harms the environment needs reevaluation.
Sustainable food production requires collaboration between farmers, businesses, and policymakers.
